Nutrition Facts
Chipotle Burrito Bol (Chicken, Rice, Black Beans, Tomato Salsa, Lettuce, Cheese)
|
||
Serving Size: 1 serving |
||
Amount Per Serving
|
||
Calories | 575.0 | |
Total Fat | 21.0 g | |
Saturated Fat | 8.0 g | |
Polyunsaturated Fat | 0.0 g | |
Monounsaturated Fat | 0.0 g | |
Trans Fat | 0.0 g | |
Cholesterol | 85.0 mg | |
Sodium | 1,318.0 mg | |
Potassium | 0.0 mg | |
Total Carbohydrate | 54.0 g | |
Dietary Fiber | 12.0 g | |
Sugars | 4.0 g | |
Protein | 43.0 g | |
Vitamin A | 0.0 % |
Vitamin B-12 | 0.0 % |
Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.0 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 0.0 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |