All Entries For chef meg
Recipe: 15-Minute Fish with Parsley Pesto
Celebrate the arrival of spring with a quick dinner that will seem like you spent hours making it! Use the season's herbs to pack in flavors not fat.
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Comfort Food from My Motherland
Chef Meg shares one of her favorite recipes from her mother's native country!
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Luck of the Irish Nachos and a Better Reuben
Chef Meg has two mouth-watering recipes for your St. Patrick's Day festivities!
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Chef Meg's Top 10 Tools for a Stress-Free Kitchen
Wonder what Chef Meg uses to ease meal prep? As a busy wife and mother of three who loves to run, she takes shortcuts just like the rest of us!
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The Perfect Super Bowl Party Food: Chef Meg's Chili Con Carne
I love this recipe. It's great for a crowd, and t really requires little work on my part. The slow cooker does the work. It's perfect for Super Bowl parties!
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4 Healthy Recipes for Busy Nights
When the days are shorter and the nights are colder, who wants to waste precious time in the kitchen? Not me! Every minute counts--so these recipes are quick and easy.
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Help Us Name the First SparkPeople Cookbook
Readers, we need your help. You might have heard that SparkPeople was writing a cookbook--our first! But first we need to choose a name. That's where you come in...
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6 Party Recipes Under 100 Calories
Holiday parties can be a calorie minefield. When you're talking and standing in front of the food, it's easy to forget to be mindful of your eating. These recipes can help.
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Welcome November with Tasty Apple Tarts
Fall is the time for pumpkins, of course, but also for apples. That's why it's the perfect time to make these healthy apple treats!
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Chocolate's Not Just for Desserts
Chef Meg shares her best tips for using chocolate in savory dishes. Who's hungry?
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Video: Roasted Root Veggies, a Fall Favorite
To celebrate the change in season, I want to share a new video with you: Roasted Root Vegetables, the recipe for which was inspired by our dare to get you to love vegetables.
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Chef Meg's Makeover: Brown Rice Risotto
Chef Meg made over an Italian favorite: risotto! Less fat and more vegetables, plus brown rice, makes for a delicious and healthy meal.
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Bread Salad: A No-Cook, 10-Minute Meal
What's for dinner? In the waning days of summer, it's too nice outside to spend time in the kitchen cooking. This bread-and-tomato salad is ready in no time!
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No-Cook, No-Fat Summer Flavor Boosters
I love simple, fresh foods in the summertime. When I want to dress up grilled vegetables and meats, I reach for salsa and relish. Try these new and simple recipes tonight!
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Habits of Healthy Eaters: Organize the Fridge and Freezer
Having trouble getting a healthy dinner on the table each night? In two NEW videos, Chef Meg helps you make healthy cooking easier.
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