All Entries For chain restaurants
10 Chain Restaurants with Diet-Friendly Options
When you make the right choices, restaurant doesn't have to be a four-letter word. Check out these healthier options at a chain near you.
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15 Surprisingly Healthy Restaurant Dishes
Just because you're trying to eat healthier this year, doesn't mean you can never go out to eat with your friends or family. Here are 15 great choices.
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The 15 Worst Foods of the Year
We scoured restaurant menus to find the biggest nutrition disasters of 2013 so you'll know what to avoid when eating out...
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Just How Healthy Are Burger King's New Low-Cal 'Satisfries'?
Are Burger King's new Satisfries really a healthy option? We look at the nutrition facts behind these reduced-fat fries.
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$20 Food Showdown: Fast Food vs. Healthy Food
We hit the supermarkets and the drive-thrus with $20 in hand to see what we could buy. Would our dollars stretch further for burgers or broccoli? See for yourself.
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What Do 300-Calorie Meals Really Look Like?
See picture-perfect portions of 300-calorie meals!
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The 11 Worst Foods of the Year
Just when you think food can't get any unhealthier, restaurants concoct a new high-fat, calorie-laden monstrosity. We've rounded up 11 of the worst foods of 2008.
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The 10 Worst Foods of the Year
If 2009 was the year of cutting back, 2010 was the year of adding on, at least when it came to food. Check out our list of the 10 Worst Foods of the Year!
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New Under 400-Calorie Menu at McDonald's
Travelers can usually count of finding a McDonald's when it is time to stop and eat. Learn which under-400 calorie options will help you go for the gold with your nutrition goals.
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Bacon Sundaes: Dream Combo or Nightmare Snack?
Learn more about this new sweet-salty taste sensation to decide if you will be trying it this summer.
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Food Showdown: Battle of the Blended Beverages
Which frosty Starbucks drink is the lowest in sugar and calories?
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Something New Coming South of the Border
New updates and menu items are coming to some Taco Bell restaurants. Learn about the new concepts and direction and see if they make nutritional and health sense.
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Separating Hype from Reality on Menus
Restaurants add long descriptions to entice diners. Real cheese and fresh lettuce become selling points. But shouldn't all cheese be real and all lettuce be fresh?
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Have Restaurants Gone Too Far with the Unhealthy Offerings?
A new offering from Friendly's gives new meaning to the word 'bun.' Where do we draw the line?
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And the Award for Worst New Food Product of the Year Goes to…
It's a little early to be deciding this award, but here's a new product that'll be pretty hard to beat.
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