All Entries For recipes
Why Breakfast for Dinner Is Always a Good Idea
Breakfast meals tend to be fast, inexpensive and relatively easy to prepare, making them a great choice for busy households.
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20 Meat-Free Recipes That Won’t Leave You Feeling Hungry
Including the occasional meatless meal can help to boost heart health, energy and weight loss. Get started with one of these satisfying, meat-free recipes.
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Why You Need to Be Eating Chia Seeds—And 23 Ways to Do It
Curious about chia seeds and how to use them? Start with these delicious recipes!
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What a Healthy 300-Calorie Breakfast Really Looks Like
Let these six healthy, hearty breakfasts designed by SparkPeople’s registered dietitian Becky Hand serve as examples of what a healthy breakfast looks like.
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25 Warm & Cozy Ginger Recipes
The deliciousness of ginger goes far beyond those cute man-shaped cookies... and did you know it's actually beneficial to your health? Get your ginger-spiration here!
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17 Budget-Friendly Dinner Recipes for $3 or Less per Serving
Cheap doesn't have to mean unhealthy. The creators of these budget-friendly recipes say they won't cost any more than a drive-thru value meal.
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26 Simple & Satisfying Slow Cooker Soups for Chilly Nights
Just add your ingredients, turn it on and go about your day—and when you arrive back at home, you'll have a hearty, satisfying meal to warm up your night.
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25 Creative Ways to Enjoy Cauliflower
The next time you find yourself with a head of cauliflower on hand and aren't feeling particularly creative in the kitchen, try one of these inspired ideas.
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40 Delicious Ways to Use 1 Bag of Spinach
There are plenty of tasty and creative ways to enjoy the versatile veggie—and we definitely don't mean straight out of the can, Popeye-style.
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Better than Store-Bought: Blueberry Muffins
Bypass the coffeehouse and make these double blueberry muffins instead! At just 125 calories each, these blueberry muffins make a not-too-guilty treat to start your day.
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10 Healthy, Easy Ways to Cook Squash of All Sorts
Squash spans a whole range of colors, flavors, shapes, textures and growing seasons. From acorn squash to zucchini, this veggie family has it all. Learn how to make it!
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7 Easy, Delicious Ways to Eat Leftover Turkey
If you find yourself with a pile of turkey leftovers this holiday season, we have a few clever ways to make next-day use of the Thanksgiving bird.
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10 Ways to Eat Pumpkin (That Aren't Pie)
Love pumpkin but not sure how to use it other than in a pie? You're in luck. Today we share 10 recipes that are as easy as they are nutritious!
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Better Than Store-Bought: Multi-Purpose Baking Mix
Baking mix is a pantry staple for quick breads, pancakes, and biscuits, but many varieties lack whole grains. Here's an easy way to make your own with a boost of fiber!
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Better Than Store-Bought: Granola Bars
Why spend granola bars when you can make your own for less? Use this basic recipe to recreate your favorite crunchy granola bars at home.
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