All Entries For shrimp
How to Choose, Prep, and Cook Shellfish
Learn how to choose, store, prep and cook your favorite shellfish.
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Chef Meg's Not-Fried Shrimp with Japanese Cocktail Sauce
Biting into a perfectly crispy fried shrimp is so satisfying. The 10 grams of fat per serving? Not so satisfying. This dish has all the crunch, with much less fat.
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