If you love topping Tex-Mex dishes with guacamole and sour cream, you'll love this light avocado cream recipe that combines the best of both. Just puree together avocado, Greek yogurt and lime juice. Thin it with a little water, and this makes a great salad dressing, sandwich spread or dip!
This may be the next best thing since sliced bread. In fact, it's great ON sliced bread--especially a slice of hearty, whole-grain sourdough bread that's been lightly grilled. Super simple, this will be your summertime go-to as an alternative to butter on bread.
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If you love caprese salad--with tomato, mozzarella and basil--then you'll love this version with sliced avocado and bright orange segments. It's easy, beautiful, and delicious. Get the recipe.
Photo courtesy of writes4food.com.
Make a meal out of this hearty salad with a bulger (cracked wheat) base. Cherry tomatoes and avocado add color and flavor; use leftover rotisserie or cooked chicken. Get the recipe.
Cowboy caviar can be used as a salsa or a side. It's delicious and amazingly easy to put together. This recipe features a healthy dose or chopped avocado!
This summertime salad is just beautiful. Thick slices of heirloom tomato and avocado alternate, with a low-fat buttermilk dressing drizzled over. For a more substantial meal, sandwich between two slices of bread. Get the recipe.
Talk about great flavor combinations: sweet grilled shrimp, citrusy grapefruit and creamy avocado just seem to go together. Get the recipe.
This easy avocado side dish is like salsa, but in salad form. Tomatoes and avocado are such a natural combination, and this salad makes the perfect accompaniment to grilled seafood.
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